Find me salad

Category: Vegetable and fruit dishes
Salad Find Me

Ingredients

Boiled potatoes 4 things
Boiled eggs 4 things
Pickles 4 things
Boiled beets 2 -3 pcs
Bulb onions 1 - 2 pieces
Mayonnaise for the layer

Cooking method

  • at
    Peel and cut vegetables and eggs and lay out with salts, sandwiching with a net of mayonnaise:
  • 1. Pickled cucumbers (cubes), mayonnaise
  • 2. Potatoes (diced), mayonnaise
  • 3. Egg whites (cubes), mayonnaise
  • 4 .. Onions (finely chopped, scalded with boiling water or pickled), mayonnaise
  • 5. Beets (grated on a coarse grater), mayonnaise
  • 6. Egg yolks (finely grated)
  • Salad Find Me

Note

A simple and budget salad for every day.
Such an imitation of the well-known "Shuba" salad, only without the herring.
My son-in-law, who does not eat herring at all, ate this salad with pleasure.
Recipe from the Internet.

Ninelle
Nelichka, and add beets, onions, pickles and mayonnaise to the ingredients ?!
kavmins
good salad, some also rub the cheese on top ..
and find me - is it like a herring asks? ..))))))
Ninelle
Quote: kavmins

good salad, some also rub the cheese on top ..
and find me - is it like a herring asks? ..))))))
And if without cheese and eggs, then a great lean option ..
ANGELINA BLACKmore
We also make such a salad. And there is also an option, instead of pickles, put a layer of pickles (mushrooms). Also very tasty.
I make such salads when I am hunting for "fur coats", but there is no fish, or, if I bought it, I don't want to clean it)))
nila
Ninelle, NinelleThank you for noticing. I wrote all the ingredients, that's for sure! But where did they disappear (when sending) - is that a question?
Yesterday the Internet disappeared in the evening, but today, with its own pressure, there was no time for the forum. I just saw it.
kavmins, Marina, I do not know ! I thought so too after reading the title! I have known such a salad for a long time, but I was the first to hear its name! I didn't call him that
ANGELINA BLACKmore, Natasha, well, with mushrooms for us "richly"! For us, mushrooms are oyster mushrooms, and champignons! All the rest are in the category of "deficiency"! Therefore, it is easier for us with a herring. But not everyone respects herring. This salad is more suitable for such people. Well, for those who just want to quickly cook a salad bowl for lunch.
SvetaI
I also prepare such a salad. I just don't put pickled cucumbers, but I add two more layers - boiled carrots and grated apple. All vegetables and an egg are rubbed on a coarse grater. It turns out very gently. Just fiddle with this salad a lot (well, it seems to me), I rarely do it, although I love it. Thank you for reminding!
And the name is ridiculous, it must be adopted.
nila
SvetaI, Svetlana, well, I don’t know ... no fuss, the main thing is to prepare the vegetables.
And there are many types of salad. I add carrots to a real Fur Coat, but not to this salad.
Try also with pickles!
ANGELINA BLACKmore
I definitely put carrots in this salad. And in the "fur coat" I also throw an apple (sour).
Albina
nila, Nelya, already drooling flowed Every day
nila
Yes, Albinochka, a great salad bowl for every day! But once I and the guests of the basement swept the whole plate. I made it for my son-in-law, so it’s hard for him to find a salad, he doesn’t eat many products. But it turned out that for everyone
lettohka ttt
nila, Nelechka, cool salad: nyam: I will definitely cook it! Affordable budget option. Thank you!
space
Quote: nila
I made it for my son-in-law, so it’s hard for him to find a salad, he doesn’t eat many products.
Nelya, now I'm guided by the taste of your son-in-law
it's time for a separate selection of his favorite dishes from your recipes
Seriously, Nelechka, I came to thank you for a delicious and unspoiled salad
True, with unplanned retreats I had to make
there was not enough mayonnaise in the package (((partially replaced with sour cream
and forgot the onion ((((hoped for memory, and sclerosis decided to remind about myself (((
cucumbers were also according to your recipe.
MANY THANKS, NELYA
nila
Lidochka, are you like my son-in-law picky don't eat many foods?
Well, I have no choice! Vegetable preparations, basically everything with garlic, bell pepper (son-in-law does not eat) and tomatoes (husband does not eat)
What kind of salad you will rush to make, then there is fish, then herring, then garlic, then something else, for them not edible
This is how you vary between their tastes
Lida, mayonnaise with sour cream and I interfered. But it's better not to forget about the onion next time. All the same, he gives his taste! When I pour boiling water over, and when and pickle onions.




Natasha, and thank you for not passing by! The salad is immaculate, kind of ordinary, simple, but at the same time delicious!
space
Nelechka, today we have your salad on the table again
this time I forgot nothing
thank you very much
nila
Lidochka, how good it is that the salad bowl has taken root in your family!
Nice to read such reviews
IvaNova
To be honest, I did not expect from a simple composition and familiar components that it would be so tasty.
I liked the result very much!
Thank you very much!

PS When serving puff salads in portioned glasses, I either coat with mayonnaise (more than necessary) only white layers (potatoes, egg white), or serve mayonnaise separately. This makes the layers look brighter)
Salad Find Me
nila
IvaNova, Irochka, thank you for sharing your opinion about this unpretentious salad. Indeed, a minimum of the simplest products and a wonderful, unusual taste at the exit.
I really liked your portioned serving in a glass! And advice on how to make it more beautiful
Lerele
IvaNova, but how is it out of the glass ?? Layer by layer?
nila, salad 🥗 interesting, I wouldn't even dream about making cucumbers
nila
Lerele, pickles in this salad replace herring. They give a completely different flavor to the flavor. Try to cook, maybe your family will like this option too
It is beautiful to serve in a glass, the child is interested. But still, eating is not so convenient. You need to layer well with mayonnaise (or sauce), and take in layers. It's more fun to cut off a portion from the dish
IvaNova
Quote: Lerele

IvaNova, but how is it out of the glass ?? Layer by layer?
Or in layers.
Or make the layers thinner, then you will be able to mix.
Then I swung something from the latitude of the soul, it was necessary to pour a change

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