home Culinary recipes Culinary dishes Cold meals and snacks Beetroot appetizer inspired by Gordon Ramsay's Beetroot with Balsamic Vinegar and Roquefort recipe

Beetroot appetizer inspired by Gordon Ramsay's Beetroot with Balsamic Vinegar and Roquefort recipe

Beetroot appetizer inspired by Gordon Ramsay's Beetroot with Balsamic Vinegar and Roquefort recipe

Category: Cold meals and snacks
Kitchen: english
Beetroot snack inspired by Gordon Ramsay's recipe beetroot with balsamic vinegar and Roquefort

Ingredients

Boiled beets 300 g
any blue cheese, I have blue cheese 40 - 50 g
sesame 15 - 20 g
olive oil for roasting beets 2 tbsp. l.
balsamic vinegar dark 3-4 tbsp. l.
salt pepper taste

Cooking method

  • Beetroot snack inspired by Gordon Ramsay's recipe beetroot with balsamic vinegar and RoquefortCut boiled or baked beets into large pieces and send them to a frying pan with heated olive oil. We fry for 3-4 minutes, add a little salt and pepper. Pour in balsamic vinegar and fry until the vinegar evaporates.
  • Beetroot snack inspired by Gordon Ramsay's recipe beetroot with balsamic vinegar and RoquefortIn a dry skillet, fry the sesame seeds until golden brown.
  • Beetroot snack inspired by Gordon Ramsay's recipe beetroot with balsamic vinegar and RoquefortBeetroot snack inspired by Gordon Ramsay's recipe beetroot with balsamic vinegar and RoquefortSprinkle the beets generously with sesame seeds and crush the cheese on top. Ideally, you need to put it in the refrigerator for an hour or two. Decorate with mint leaves and serve.

The dish is designed for

3 servings

Time for preparing:

30 minutes + 1-2 hours for cooling in the refrigerator

Cooking program:

plate

Note

This snack did not live up to the refrigerator for me))).

A source:

🔗


Pavlena
Cvetaal, Svetlana, thanks for the recipe! I will definitely do it soon! You can also do it with goat cheese and pine nuts - it's also very tasty!
Cvetaal
Lena, thanks !!! Yes, with goat cheese it will work out great, and pine nuts will be in place))
Fotina
How I love it!)))
True, I never cooked))
I will improve

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