Veal chops with vegetable skewers

Category: Meat dishes
Veal chops with vegetable skewers

Ingredients

veal chops 4 things
garlic 4 cloves
vegetable oil 2 tbsp. l.
salt pepper taste
For vegetable kebabs:
Cherry tomatoes 200 g
zucchini 2 pcs
red onion 1 PC
olive oil taste
salt pepper taste
paprika 2 tsp

Cooking method

  • Meat with vegetable kebabs is a weekend dish in all respects: it looks festive, but it is prepared so quickly that you can quietly cook it while talking with relatives or guests.
  • Veal chops with vegetable skewers Wash the meat, wipe dry.
  • Veal chops with vegetable skewers Prepare a mixture of vegetable oil, grated garlic, paprika, salt and pepper.
  • Veal chops with vegetable skewers Grate the chops with the mixture, set aside and turn to the skewers.
  • Veal chops with vegetable skewersCut the onion into quarters. Skewers must first be soaked (for 30 minutes) in warm water.
  • Veal chops with vegetable skewers Cut the courgette (zucchini) into slices equal to the cherry tomatoes. We begin to string vegetables: first, cherry tomatoes and then alternating zucchini, onions and finish with tomatoes.
  • Veal chops with vegetable skewers Brush vegetables with olive oil and sprinkle with pepper and salt. Fry the chops for 1 minute on each side in olive oil.
  • Veal chops with vegetable skewers The oven is heated up to 200 * C, the "Grill" function. Cover a baking sheet with foil, grease with oil and put the veal chops in the center, spread the vegetable skewers around.
  • Bake in the top of the oven for 5 minutes, then turn over and cook for another 5 minutes. The main thing is not to overdry the meat!
  • Veal chops with vegetable skewers
  • Serve immediately! The meat is juicy. Baked vegetables on skewers greatly complement the meat and together - this is an amazingly delicious dinner!
  • Veal chops with vegetable skewers
  • Bon Appetit!

The dish is designed for

4 servings

Time for preparing:

35 minutes

Cooking program:

oven

lettohka ttt
Marina, filing, photo and recipe are simply stunning !!! Nice oooo ... mmmmm .. sure nna that is very tasty!
MariS
Thank you, Natasha! I am very pleased that I liked the recipe. With a minimum of hassle, you can quickly prepare a festive dish, I recommend!

All recipes

© Mcooker: Best Recipes.

map of site

We advise you to read:

Selection and operation of bread makers