Cheese soup with meatballs, millet and pickles (in pots)

Category: First meal
Cheese soup with meatballs, millet and pickles (in pots)

Ingredients

Meatballs (frozen) 350 g
Millet 2 tbsp. l.
Pickled cucumber 1 PC.
Processed cheese with mushrooms (in a jar) 400 g
Bulb onions 1 PC.
Carrot 1 PC.
Potatoes 2 pcs.
Water (boiling water)
Salt pepper taste

Cooking method

  • Cheese soup with meatballs, millet and pickles (in pots)Pour boiling water over the washed millet and set aside.
  • Cheese soup with meatballs, millet and pickles (in pots)Chop the onion into small cubes, grate the carrots and cucumber on a coarse grater. Arrange in three pots.
  • Cheese soup with meatballs, millet and pickles (in pots)Add 1cm diced potatoes and washed millet.
  • Cheese soup with meatballs, millet and pickles (in pots)Lay out the frozen meatballs.
  • Cheese soup with meatballs, millet and pickles (in pots)Arrange melted cheese with mushrooms in pots.
  • Cheese soup with meatballs, millet and pickles (in pots)Pour boiling water over the shoulders and mix everything well. Season with salt and pepper to taste. Send to the oven and cook at 200 degrees for 1 hour.
  • Bon Appetit!
  • Cheese soup with meatballs, millet and pickles (in pots)
  • Cheese soup with meatballs, millet and pickles (in pots)
  • Cheese soup with meatballs, millet and pickles (in pots)

The dish is designed for

3 pots

Note

Such a velvety, creamy and warming soup

lily_a
An interesting recipe. Thank you! encourages experimentation.
aprelinka
mom daragaya, what a yummy. and i have all the products !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
galchonok
lily, Elena, Thank you ! I would be glad if you ever cook it!
Quote: aprelinka

what yummy.
This soup is one of our favorites

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers