Snack rolls

Category: Bakery products
Snack rolls

Ingredients

Flour 500 ml
Kefir 125 ml
Egg C1 1 PC.
Vegetable oil 3 tbsp. l.
Dough salt 1/3 tsp
Soda 1/2 tsp
Cottage cheese 400 BC
Salt, pepper for filling taste
Greens (dill, parsley, celery) 4-5 branches each

Cooking method

  • Prepare the filling: mash the curd with a fork, salt and pepper, add the chopped herbs and mix well
  • Snack rolls
  • Knead the dough from flour, kefir, eggs and vegetable oil, add salt and soda and mix again
  • Snack rolls
  • Roll out the dough into a layer about 0.5 cm thick and distribute the filling evenly
  • Snack rolls
  • Form a roll
  • Snack rolls
  • Cut across into washers 2-3 cm thick
  • Snack rolls
  • Place the washers on a baking sheet lined with baking paper
  • Snack rolls
  • Bake in the oven at 180 degrees for 30 minutes.
  • Bon Appetit!

The dish is designed for

12 pcs.

Time for preparing:

1 hour

Cooking program:

Oven

Rituslya
Check mark, Thank you! Very interesting rolls!
Boom to try of course.
And tell me, please, should it turn out sticky or not?
This is me to focus on the end result.
I always have everything sikos-nakos, so I'd better be on the safe side.
Thank you, Checkmark, for the rolls! Cool!
Cvetaal
Checkmark, what are the enticing rolls !!! Thanks for the recipe! Took note
gala10
Rita, Svetlana, thanks for stopping by.
The dough is not sticky at all. Convenient to work. By the way, the filling can be any other, including sweet.
kavmins
tasty, fast and beautiful - that's what you need! Thank you)))
gala10
Marina, Yes exactly. To reduce stress and eat better.

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