vlauga
Women, tell me how to cook rice in this Kuku! And then I have a clean loin with English 8- /!

How to put in a bowl - first pour water according to the mark, then pour the required amount of rice ???
Or vice versa - first pour rice, then pour water according to the mark on the bowl ???
Don't let it bend!
kavmins
I do not have cuckoo, but usually in multicooker they take rice and liquid as 1 to 3, rinse the rice first, pour water or milk into the bowl and then add the washed rice, add salt and turn on the porridge program, but in fact there is an instruction on in Russian, you can easily find it for your multicooker
vlauga
Unfortunately not found on 0310. only in Korean.

Therefore, you need to know exactly how these cookies are made. I wouldn't ask you how to cook in a saucepan)
Matilda-N
vlauga It's easy to cook in them.
Measure dry rice with a glass, rinse, pour into a multicooker cup (for example, we want to cook 2 cups), rice is poured into the cup first! , and then pour cold water, to a level with a mark-2 (for this mode)
I have several marks on the bowl and each mode has its own scale!
I have an old and ancient cuckoo rice cooker! (3 liters) is also Korean!
Good luck with learning! 😊
vlauga
Thank you!
RepeShock

In general, it doesn't matter that the first thing, well, think for yourself, is it really important)))
Rice is cooked 1: 1, 1: 2, depending on the variety. And from preferences.
In no case 1: 3, it will be porridge.
kavmins
RepeShock, but for some reason I thought that we were talking about porridge)))

vlauga, then I'm sorry .. I didn't know, you have a rice cooker
RepeShock

Marina, and for porridge it is not enough 1: 3 😊
I cook milk porridge 1: 5. But, we all have different tastes, of course.

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