Harisa

Category: Meat dishes
Harisa

Ingredients

Chicken or legs 800gr
Wheat-dzavar 1 glass
Salt taste
Ground black pepper pinch

Cooking method

  • I want to share a recipe for a dish called Harisa.
  • This dish is very popular in Armenia. Guests are often invited to this dish.
  • It is very easy to prepare. It turns out very tasty and satisfying.
  • You need to take either chicken legs or chicken. Chicken should be as much
  • oily.
  • This dish requires a special wheat called dzavar. Sold in Armenian
  • stores. This is wheat without a shell.
  • Boil the chicken hard. Peel off the skin and remove the bones. Finely chop the meat and
  • fiberize
  • Rinse the wheat well and soak in cold water for 1 hour.
  • In a heavy-bottomed saucepan, place the wheat, chopped chicken Pour
  • broth 2-2.5 liters.
  • Season with salt and pepper. Close the saucepan tightly with a lid. If the lid contains
  • hole, close it up. Bring to a boil.
  • Then put on a divider, on minimum heat. Brews for 5-6 hours.
  • Stir from time to time.
  • If the broth has boiled away and the porridge is not ready yet, you can add hot water.
  • Cook for health. Bon Appetit.

The dish is designed for

2kg

Time for preparing:

6 o'clock

Cooking program:

Plate

Note

If you decide to cook and end up in an Armenian store, buy achar wheat as well.
This is the Armenian name for spelled. Insanely delicious pilaf with chicken or mushrooms is obtained from it. I'll post the recipe later.

Rada-dms
An interesting recipe! And I have a spelled carriage and a trolley, so I will look forward to the recipe! Thank you!
Gayane Atabekova
Rada-dms, This is delicious. Prepare, you will not regret it.
And at the expense of spelled, I can only envy you. She is dear to us, and it does not always happen.
Harisa
Here is spelled pilaf. The most delicious cereal in the world.
Antonovka
Quote: Gayane Atabekova
get into an Armenian store, buy achar wheat
It was there that I bought it and did not know what to do with it Now, Gayane Atabekova, I know and will definitely do

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