Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)

Category: Dairy and egg dishes
Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)

Ingredients

Egg C0 3 pcs
Milk 3.2% 80 ml
Salt
Vegetable oil for mold lubrication

Cooking method

  • Yesterday I realized that I really like this slow cooker. I would like to share the method of making a steam omelet in this steamer. It turns out to be airy, not loose, but also not dense. And very fast! As long as you set the table, while the coffee / coffee maker / kettle is doing its job, the omelet is ready.
  • Break eggs into a bowl, add milk and a little salt. Stir well. I used a blender whisk without attaching it to the blender. Grease the form with vegetable or butter, pour the egg mixture into it. Pour water into a multicooker to a mark just below 0.5, put a steam grill, on it a mold with an egg mixture. Close the multicooker, use the Menu button to select the Steam program and press the Start button. Time not to change. All!
  • Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)
  • We set the table and enjoy breakfast! This amount is enough for two people, if in addition there are vegetables, a hot or cold sandwich, yogurt, etc.
  • Bon Appetit!
  • Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)
  • Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)
  • Steamed omelet (multicooker Zigmund & Shtain MC-DS42IH)

The dish is designed for

2 servings

Time for preparing:

15 minutes

Cooking program:

multicooker Zigmund & Shtain MC-DS42IH, Steam program

Note

We have some great omelette recipes on our website. My goal was to show you step by step the algorithm for this multicooker.

Tumanchik
Tanya, I certainly don't have such a multi. But now I know how to cook an omelet in my own, so as not to smear it on the bottom. Thanks for the recipe and idea!
gawala
A steam omelet is very tasty .. When I’m not too lazy to take out a steamer-multicooker-treasure, I also do it for myself .. But for some reason more often in the oven in a ceramic mold ..
Elena Tim
Tanya, what a gorgeous omelet! Juicy, delicate, mmm ...
And for some reason I forget that they can be steamed in a cartoon. Thank you for reminding!
DonnaRosa
Babushka. Great omelet. I tried to cook in m / v Redmond 4510. It turned out a little dry for 15 minutes.
Babushka
Girls, thank you so much for stopping by!

Tumanchik, Irina, I am very glad that the idea will come in handy!

gawala, Galina, I have to fire the oven - how much energy will it spend ... It's easier for the two of us to cook in a cartoon.

Elena Tim, Helen, always ready to be a reminder! If you share your sweets.

DonnaRosa, and I have an idea why: the last time I cooked, I poured less water and the omelet was drier. Today I poured more and it turned out to be more tender and moist. With the same quantities and ingredients.

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers