Pumpkin and corn cream soup "Sunny" (KitchenAid Artisan kitchen processor)

Category: First meal
Cream soup Sunny from pumpkin and corn (KitchenAid Artisan kitchen processor)

Ingredients

Pumpkin 450 gr.
Corn grits 1/3 cup
Canned corn 170 g and more
Ginger 10 gr.
Spices:
turmeric 2/3 tsp
coriander 1/6 tsp
cardamom 1/6 tsp
Carrot 100 g
Olive oil 3 tbsp. l.
Water 800 ml
and:
cinnamon,
ground black pepper,
carob,
salt
portioned if desired

Cooking method

  • Cream soup Sunny from pumpkin and corn (KitchenAid Artisan kitchen processor)
  • Peel the pumpkin, cut into pieces (according to the instructions into cubes with a side of 2 cm)
  • Cream soup Sunny from pumpkin and corn (KitchenAid Artisan kitchen processor) Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • Rinse the groats
  • Cream soup Sunny from pumpkin and corn (KitchenAid Artisan kitchen processor)
  • Place a stirrer in the bowl. Pour in oil to cover the bottom slightly.
  • P2 cooking mode
  • Stage 1: 130 ° С, 5 minutes, the rotation speed of the shaft is periodic
  • We heat the oil. We put on pause. Add spices and grated ginger.
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • Fry (resuming the mode) so that the spices give aroma, and the ginger is gilded.
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • Pause again, lay carrots.
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor) Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • We resume the mode and pass the carrots until the end of the first stage (about 3 minutes).
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • At the end of the first stage, we change the mixer to a knife.
  • We lay pumpkin, cereal, fill with water.
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • Stage 2: 110 ° C (95 ° C), 50 minutes, shaft rotation speed 2.
  • As the water begins to boil, reduce the temperature from 110 ° C to 95 ° C.
  • 10 minutes before the end of the second stage, we pause and lay the corn.
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • We resume the mode.
  • 2-3 minutes before the end of the mode, we increase the speed to 9.
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • At the end of the mode, you can still beat the soup in a pulse mode, if necessary.
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • You can add cinnamon, black pepper, carob, salt in portions. Not all together, of course. Although ... as you like
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor) Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)
  • When the soup is cooled in the refrigerator, it thickens a lot, but when heated it becomes soup again.
  • Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor) Sunny Cream Soup of Pumpkin and Corn (KitchenAid Artisan Kitchen Processor)

The dish is designed for

1.5 liters

Time for preparing:

5 minutes + 50 minutes

Cooking program:

Cooking P2

gala10
Lovely! Bright, sunny, the smell of spring. Thank you, Mannochka!
please
Really sunny, sunshine)!
Manna
Thank you girls! I really liked this soup! Sweet, fragrant!
July
That's lovely!
Everything I love!
In my opinion, there is still cream asking.)))
Oh, how wrong my blender screwed up at the wrong time.
Melisa72ru
Manna, wow, I like mashed soups, but pumpkin!
I cooked all sorts of things, but with corn, new for me, frozen pumpkin, however, in pieces, I'll do it !!!
Thanks for the tasty treat!
Manna
Thank you girls! I'm glad that I liked the soup!
Quote: July
how wrong my blender screwed up
You can not mashed the soup, just cut the pumpkin smaller. Or, in portions, knead it slightly.
Quote: Melisa72ru
frozen pumpkin
It will be delicious from frozen too
petu
Oh, Mannochka, thanks! Bookmark it, cook it in a regular cartoon and blender ...... Very joyful soup!
Manna
Olenka, I will be glad if you like it!

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