Wheat bread with muesli "Bud Zdorov" (Steba KB28ECO mini-oven)

Category: Yeast bread
Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)

Ingredients

warm water 300 g
fresh yeast 10 g
sugar 1 tbsp
premium wheat flour 400 g
whole grain wheat flour 100 g
salt 1 tsp
butter 50 g
Muesli classic 3 tbsp with a slide

Cooking method

  • I offer you one of my favorite breads
  • Dissolve yeast in warm water with sugar and let it activate.
  • Put everything in the bowl except Muesli.
  • When the yeast has come, turn on the Mixer at minimum speed and mix the ingredients.
  • We transfer to 1 speed and pour in water with yeast.
  • The dough should gather into a bun.
  • we do the kneading for 15 minutes.
  • We leave the dough to come up.
  • Add muesli to the second batch.
  • and mix them into the dough for five minutes.
  • We take out the dough from the bowl and divide it into 3 equal parts.
  • Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
  • roll each part into a thin layer and roll it into a bar.
  • Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
  • We put in a mold and leave our loaves to come up.
  • Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
  • When the dough has increased in volume
  • Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
  • Oven / Mini-oven, I have Steba KB28ECO, we heat up to 230 gr mode up / down + convection.
  • We put the forms with bread on the wire rack installed on the first level. Oven to medium.
  • Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
  • Sprinkle the loaves with water from a spray bottle.
  • After 15 minutes, lower the temperature by 200 grams and bake to the end, until the temperature in the bread reaches 98 grams, sometimes I bake up to 96 grams.
  • Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
  • Take the bread out of the mold and let it cool
  • And we enjoy delicious and healthy bread!
  • Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)

The dish is designed for

from a loaf

Time for preparing:

4 hours

Cooking program:

dough mixer / mini oven

Sonadora
Mash, just a miracle! How good he is!
Masinen
Sonadora, Manechka, oh thank you very much !! Your praise is very important !!
landuch
Mash, oh what bread ..
And today I bought a new baking dish for the new oven that I am waiting for
.. new shoes for a new dress ..
Masinen
landuch, Lyudmil, well, right, while there is no dress, you need to pick up shoes too

Here we are, women uh ...

Thank you)))
Galina S
Maria! Bread is more beautiful !!! the crumb is a miracle, how good it is, I rarely, very much bake by leaps and bounds, but .. it happens.
Thank you for the pleasure to see BREAD !!! very nice
marlanca
Masinen,
Beckoning ..... ..... what chic breads came out ....., class just ...
Thanks for sharing ....
Masinen
Galina S, Galya thanks! I also bake with sourdough, but with a start-up, ready))

marlanca, Checkmark, thanks !! Hopefully the recipe is ready))
Loksa
Masinen, the little loaves are very beautiful and delicious! Thanks today, everyone hit the bread
Helen
Maria, Mashaaaaaaaa !!!!!!!!!! what have you done !!!!!!!!!!! such beauty !!!!!!!!!! how to survive !!!! and how to have time to do everything !!! and I want these forms !!!!! Throw the link where you took the forms!
Masinen
Oksana, and don't say, everyone was drawn to bread)

Helen3097, Lena, thank you !!
I bought it here, there is a store next to you)
🔗
landuch
Mash, baked your bread in a 3-liter multicooker, browned in an airfryer
From the multicooker flew just a fluffy bread.
I made a recalculation for 300 g of flour, bread is worth resting, it is cooling
Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
Masinen
landuch, Lyudmil, thanks for the report !!
I am very pleased that you tried my bread recipe))
landuch
I liked the taste of the bread. I love bread with c / z flour
Fluffy and soft bread! Thank you!
Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
Masinen
Ludmila, Great came out! And muesli fits very well there)
nakapustina
Masha, I really liked your bread, and what is the composition of Muesli classic? Today I went to nearby shops, there are no muesli, and only bars are classic (and I never bought muesli)
Masinen
Natalia, this is ordinary muesli without any additives. Those cereals and dried fruit there.
Nothing else, no sugar. no honey, nothing, completely natural))
Mine is called classic muesli, muesli without additives, like that)
for example
Writes classic
Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
nakapustina
Masha, thanks, boom look!
landuch
Natasha, I also did not find muesli without additives
Bought muesli berry platter.5 cereals, fruits and seeds
(oat, wheat, rye, barley, corn flakes, sunflower seeds, a mixture of dried fruits and candied fruits)
I really liked the taste of the bread!
Masinen
Ludmila, it is possible and such, the main thing is that they are sugar-free and not baked in honey.

And also such simple muesli are sold in transparent bags.

And those with additives usually come in colorful packages.
These are in my photo, I accidentally bought in Stockman on crazy days.
But not necessarily just such, any can be natural.
nakapustina
Masha, I bought muesli "fruit mix" (oatmeal, cherries, raisins and candied fruits), added sunflower seeds, because there is no grain on sale, I took flour of the 1st grade and added bran. I don’t have such a form, so I baked it in a large one, laid on parchment (I divided it into 3 parts beforehand) Here's what I got:
Wheat bread with muesli Bud Zdorov (Steba KB28ECO mini-oven)
Delicious bread, we liked it, I will repeat it. Thanks for the recipe
Masinen
nakapustina, Natasha, great bread !!
I bought the right muesli, but they are so natural with berries)

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers