Stewed milk in a KitchenAid multicooker

Category: Dairy and egg dishes
Stewed milk in a KitchenAid multicooker

Ingredients

Ultra-pasteurized milk 3.2% fat 1 liter

Cooking method

  • Pour milk into the bowl. Close with a lid.
  • Stewed milk in a KitchenAid multicooker
  • We set the mode "Cooking on low heat" (SlowCooker). The temperature in the mode is not regulated. The maximum duration is 11 hours 59 minutes.
  • After 2 hours from the start of the regimen, the milk begins to acquire a creamy shade.
  • After 6 hours it becomes more and more caramelized.
  • After 10 hours, it is already stewed.
  • I held it for 12 hours.
  • Stewed milk in a KitchenAid multicooker
  • A thick foam formed on top.
  • Stewed milk in a KitchenAid multicooker
  • And at the bottom of the bowl, as is usually the case in multicooker, there is a ruddy film.
  • Stewed milk in a KitchenAid multicooker Stewed milk in a KitchenAid multicooker
  • I poured the milk directly from the bowl through the spout into the bottle. It turned out about 700 ml
  • Stewed milk in a KitchenAid multicooker Stewed milk in a KitchenAid multicooker
  • Stewed milk in a KitchenAid multicooker
  • Stewed milk in a KitchenAid multicooker

The dish is designed for

700 ml

Time for preparing:

10-12 hours

Cooking program:

Slow Cooker

gala10
Mannochka, please explain to those in the tank, are stewed milk and baked milk the same or not?
And, as always, thanks for the recipe!
Manna
Check mark, they are one and the same product. It's just that milk used to bePor in the oven.
And now we torment it in a slow cooker, and simmer it in a multicooker, and even boil it in pressure cookers under pressure.
But both versions of the name are equivalent.
gala10
Ahh, well, then it is clear, otherwise I already thought that these are different products.
Premier
Manna, very beautiful milk turned out. In my unit there is no such mode, is it possible to throw a link where it is "extinguished in a slow cooker".
Manna
Olya, it depends on the multicooker. What kind of unit? Can be used in milk, stewing, soup, multibove at 80-90 (95) ° C. It all depends on the activity of the modes in a particular device.
Florichka
Yesterday I was stoking milk in Shteba, 8 hours moderation, 88 gr. Then I fermented it with sour cream, and we got a delicious fermented baked milk. It will be necessary to try to darken longer as in your recipe, the color will be even richer.
Premier
Quote: Manna

multi-brew at 80-90 (95) ° C.
So I don't have any degrees. In fact of the matter. Only time. For stewing from 1 to 12 hours. I understand that the more time you set, the lower the temperature.
Therefore, I ask that if someone's experience has already been posted on the forum, I will read and orientate myself.
Wildebeest
I am in Panasika 18 carcass for four hours. Maybe you should put it out for 6 hours?
Manna, the milk you have turned out to be a very beautiful color, and you would have stolen the foam. I love her.
Manna
Quote: Premier
I understand that the more time you set, the lower the temperature.
On the contrary - the lower the temperature, the more time you need to set.

Quote: Wildebeest
the milk you have turned out to be a very beautiful color, and you would have stolen the foam. I love her.
Thank you. And here nobody eats foam.
Wildebeest
Manna, many are sick of foam, and I love it ooooooochen. It's good that I have no competitors at home.
Premier
Quote: Manna

On the contrary - the lower the temperature, the more time you need to set.
Oh, but I didn't immediately see the smiley ... I sit and think: either I didn't understand, or you were joking!
Quote: Wildebeest

I am in Panasika 18 carcass for four hours. Maybe you should put it out for 6 hours?
So the 4-hour result didn't suit you?
You can also leave it on heating.
Premier
About the foam. I think that such Anyone will consider foam for candy.
Manna
Quote: Premier
Anyone will consider such foam for a candy
Yes, the foam turned out great! I have not seen such foam in a multicooker. But in our country no one is tempted to do this either.
Wildebeest
Premier, I put it on at night, and then it also costs a while on heating. I will not be the same. Wake up to disconnect.
Premier
Well, okay.In the evening we set it to 6 o'clock, and then let it be heated until morning.

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