Quail omelet with baked milk (multicooker Philips HD3197)

Category: Dairy and egg dishes
Quail omelet with baked milk (multicooker Philips HD3197)

Ingredients

Quail eggs 20 pcs.
Baked milk 100 ml
Greens taste
Salt taste
Ground black pepper
I did not add
taste
Olive oil 0.5 tbsp. l.

Cooking method

  • Beat eggs lightly.
  • Quail omelet with baked milk (multicooker Philips HD3197) Quail omelet with baked milk (multicooker Philips HD3197)
  • Pour milk into the eggs and beat lightly with the milk.
  • Quail omelet with baked milk (multicooker Philips HD3197)
  • Add chopped herbs, salt and pepper.
  • Quail omelet with baked milk (multicooker Philips HD3197)
  • Pour the mixture into a multicooker bowl, which we pre-grease with olive oil.
  • Quail omelet with baked milk (multicooker Philips HD3197)
  • Omelette mode 20 minutes. This omelet is enough for 15 minutes.
  • Quail omelet with baked milk (multicooker Philips HD3197)
  • The result is a delicate, porous omelet with a slight blush.
  • The taste of the baked milk is "caramel".
  • Quail omelet with baked milk (multicooker Philips HD3197) Quail omelet with baked milk (multicooker Philips HD3197)
  • Quail omelet with baked milk (multicooker Philips HD3197)

Time for preparing:

20 minutes

Cooking program:

Omelet

gala10
Mannochka, what a fine fellow! Baked milk and quail eggs - and already a completely different taste than a regular omelet! I will definitely take note of your idea. Thank you!
ang-kay
What a handsome! Such a fluffy omelet. Super.

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