Laslovna
Happy pies! Tomorrow I'll try to do everything!
Rada-dms
Quote: Laslovna

Happy pies! Tomorrow I'll try to do everything!

Do not overexert yourself, we do not make a decision tomorrow! Time is running out, and then a new model is on the way :)
Rada-dms
By the way, is the knife removable or unscrewed from the bottom?
Laslovna
It is removed in one motion, it seems that the Thermomix has the same.
Masinen
Knife videos

Comparison of TM and Mukuk

Seven-year plan
Oksana, Congratulations!!!
It's great that I finally came to you !!!
Share your joy !!!
I don't have my own yet, but it's so nice to rejoice for others seeing their happiness !!!
I will watch your experiments! Very interesting to read!
Thank you for telling everything in such detail !!!
RepeShock

Masinen, the first link is broken, for the second they make some kind of cake)
Masinen
Irina, fixed)) now the video is visible
RepeShock

Maria, in my second video it shows about the pie)
Masinen
Irina, changed everything)))
Selena S
Today I also made minced meat for cutlets. It's funny that the plate is the same as Oksana's.

Kitchen robot MyCook (Taurus)
Seven-year plan
Girls, specialists !!!
I didn't understand from the comparative video what conclusion they made there?
Which turned out to be better?
I don't spank in any language at all ...
I didn't understand ...
Masinen
As I understand it, Maikuk purees smoother.
In general, she wrote there that everyone chooses for himself, like that))
selenа
Masinen, Mashenka, MK is a copy of 21 TM and I, as the owner of both, can say that 21 mashed better.
Masinen
Are the knives sharper there? And the bottom at 21 is tripled, like at Maikuk?
selenа
MasinenYes, the bottom is not flat, like in 31, but deep and narrowed.
Seven-year plan
Thank you girls !!!
Well!!!
Again at a crossroads !!!
RepeShock

Maria, Thank you
Rada-dms
I didn’t understand anything, I can’t see it from my phone now, is the old model of MK with govoy TM being compared?
Masinen
selenа, this moment with the bottom is very interesting.
Question: what kind of bottom will the new Maikook have?
It seemed to me that a flat bottom is better than an uneven one.
And it turns out that the structure of knives at Maikuk or TM 21 is better? More precisely the bottom and from this the shape of the knives)
Masinen
Rada-dms, no, not with a new one, but with TM31
Rada-dms
selenа, and the photo you can not put them side by side in order to evaluate them together side by side?
selenа
Rada-dms, Ol, I will try tomorrow, but I have TM 21 and 31, not MK
Rada-dms
Here is an ambush in knives with a flat bottom, if the diameter of the bottom does not match, then the untreated ones are distributed along the junction of the bottom and sides of the glass, the knife does not reach them, and if it does not grind right away in the first seconds, then everything sticks, like in Russell Hobbs.
Rada-dms
selenа, oh, thanks, then no need, I decided to buy Maikuk :)
Pchela maja
Quote: Rada-dms

selenа, oh, thanks, then no need, I decided to buy Maikuk :)
That is, everyone has already decided? And why, if not a secret?
I'm still at a crossroads, I've already broken my head. If I bought it on Avito for 35-45 now, I calmed down.
But they don't sell with us. I found a new one in Samara, but I'm afraid to take risks, the amount is rather big.
Rada-dms
Pchela maja, MK has many advantages, in my opinion, and very important for me. He's more nimble. This is very important to me.
This is an opportunity to sauté vegetables in a FEW MINUTES, not 7-8. The temperature is up to 120 degrees, not up to 100. Does not jump and will be quieter. The bowl is fixed and the lid closes more ergonomically. Everything will be cooked a couple of minutes faster because of the higher temperature, and it seems like the steamer itself is tighter.
I immediately ruled out the Thermomix old models, otherwise I would have had them for a hundred years, as they would have been. I caught fire on a new TM, but saw how it jumps when processing boiled potatoes in mashed potatoes (there is a Video in the subject), I was quietly horrified.Like old washing machines with a semiautomatic device, which had to be mounted on horseback. Well, for a new one, in order to control the display, you must always have clean hands, and when I cook, then immediately a hundred dishes, and all the time wiping my hands, shaking off the flour, so that the programs are chosen - not mine. Look, in that video where a man cooks unwashed potatoes, he first cooked it, and then again put up the program in order to grind it in puree - what kind of electronics is this, but for that kind of money, when you cannot set two different cycles at the same time, so that device in series without add. Did you make them settings ?!
That is, the dream was blown away again. It remains now to choose between the new and the old MK. Moulinex is very bulky and inconvenient for me in terms of the location of the control panel. It may be convenient for girls with large stature, but I will not, because I will have to reach for the bowl through this panel. As for breakdowns, whoever removes more complaints on the Internet is in kings!
All devices break down, as luck would have it.
I'll wait for a new MK, look at the reviews.
So far, everything that is here in this thread, girls say and show, I really like.
I don’t like, of course, its design, but in terms of safety, it is more thoughtful than TM.
Probably, if they gave me TM, I would be happy, but when you can choose, you choose based on all the nuances.
Laslovna
Masinen, thanks for the video. From the comparative, of course, it is not clear what conclusion the hostesses made that they liked TM or MK more. And on the second video, unfortunately, the breakdown is clear, it remains to find out the consequence of what happened.
Laslovna
Example of kneading batter yeast dough:
Quick bread (recipe from YouTube from Lily) weighing 1200 gr
500 ml water
500 gr flour
2 teaspoons of salt
42 g yeast
2 tablespoons vinegar
50 g sesame seeds
100 grams of seeds (I replaced them with 50 grams of bran)
2 minutes 40 degrees speed 6-7
Kitchen robot MyCook (Taurus)
Immediately into a cold oven at 200 degrees, in an hour the bread is ready

Kitchen robot MyCook (Taurus)
Kitchen robot MyCook (Taurus)
On the one hand, the roof was slightly swollen, but for bread an hour is a very good result, bread is a lifesaver from the series "went for bread, bought shoes, but forgot about bread !!!"
Masinen
Rada-dms,
when it is impossible to set two different cycles at the same time, so that the device sequentially without additional. Did you make them settings ?!

You can't, neither in Maikuk, nor anywhere))
So do not flatter yourself about MK))
The problem with knives can be seen here, since the Spaniard posted a video on YouTube)
So you think a hundred times))
Irma
Rada-dms, Maikuk is heavier in weight than the TM in those. read the data. Therefore, it is no longer subject to vibration, but it also has a lower maximum speed than in TM.
Laslovna
And what is very mobile?
RepeShock
Quote: Laslovna
42 g yeast

So much or a mistake? and what dry ones? think fresh.
Laslovna
Yes, fresh, it was in the recipe. But yeast is not felt in bread. I tried 21 grams, it does not have time to come up during baking.
RepeShock

Well, yes, this is for a quick one. Clear.
Albina
Oksana, and how much does such pleasure cost today? Where did you order?
Rada-dms
Quote: Irma

Rada-dms, Maikuk is heavier in weight than the TM in those. read the data. Therefore, it is no longer subject to vibration, but it also has a lower maximum speed than in TM.
Maybe it's not that bad? Will the fruit heat up less, for example, when making a smoothie !? But a jumping device with the electricity on with boiling contents is just scary. I would like not to "graze" the device, but calmly turn it on and go about my business.
And how many revolutions are less for MK, do you know?
mur_myau
A little off topic, but who ordered the maikuk from the website - is it sent only to Ukraine? Or to Russia too. I liked the coffee maker on the website (all types of capsules, pods and just coffee). And they don't write prices!
Irma
Rada-dms, I'll go to the house soon and see, there is not much difference, but there is. Today I again made fresh carrots with garlic, the carrots were cut into large pieces of about 2 cm and did not jump anything at all when grinding.
Irma
mur_myau, anywhere in Russia. Oksana was exiled to Crimea from Smolensk, Crimea is also Russia now
mur_myau
Irma,
OK, thanks. How about the prices, check with the operator? The site was not written.
Irma
Rada-dms, I write the speed of revolutions of the engine ENGINE Power - 600 W; from 100 to 8500 rpm;
10 speed modes + "TURBO" mode. This is Maikuk.
From 100 to 10.200 thousand and stirring 40 revolutions per second - Thermomix TM 31. Power 500 W also 10 modes + turbo
Irma
mur_myau, a week ago Oksana bought it for 57,000, and on the Smolensk site I saw it for 52,000. Call of course, ask, otherwise they say Thermomix is ​​already 85
Pchela maja
Mycook Touch, handsome!

Kitchen robot MyCook (Taurus)

Kitchen robot MyCook (Taurus)

Kitchen robot MyCook (Taurus)

Kitchen robot MyCook (Taurus)

🔗
from transliteration

Following his breakthrough in September, and attending the HKTDC HK Electronics Fair in Hong Kong, Taurus unveiled the new Mycook sensory chef Alberto Cicote yesterday in Madrid.

Although this is not the final version, the brand wanted to show the performance and ease of use of this robot, which is, in the words of Ian Aramburu, director of brand marketing, “at the beginning of a new path” not only for Taurus but for the food mixer industry. because this is the first robot market in the world that includes Smart technology, marking industry trends.

Taurus with a unique technology that is entirely developed in Spain, Mycook Touch runs on the Android operating system, being able to connect to the cloud on any device using Wi-Fi. Since its 7 "color touch screen, users can choose between two modes: manual mode, which works the same as Mycook; or recipes mode, where users can access 500 recipes that have already been included, which users are leaving Mycook After its instructions step by step, you only have to go to the inclusion of the ingredients and select the indicated temperature, without being aware, because the robot can send messages to the smartphone when the time comes to take the next step.

Regardless of the connection, its performance is almost the same as the Mycook released in 2013, except that it includes two main innovations: a balance with gram accuracy for grams of weight and different temperature conditions and weight units, which allows the use of degrees ° C / ºF and weight in grams, ounces and pounds.

The work of the demonstration function was carried out by Alberto Chicote, the brand image for two years, who also emphasized the Mycook induction heating system, which reaches 120 ° versus the 100 ° usual that the Mycook Touch "acts alone. You only have to go tossing the ingredients."

Mycook Touch will be released in spring 2015, at least initially, will coexist with Mycook. Despite making a big revolution in the food processor world, Yang Aramburu said that price is not an issue for this version, since "Taurus is different, offering products with a good value on the market and they continue with Mycook Contact."

Pchela maja
Kitchen robot MyCook (Taurus)
7 reasons why the BioChef Mycook is more exciting than the Thermomix!


🔗
from transliteration
7 Reasons Why BioChef Mycook Is More Exciting Than THERMOMIX!
7 Reasons Why BioChef Mycook Is More Exciting Than THERMOMIX!

“Does this one have weights?” Is perhaps one of the first questions anyone looking in a cooking machine will ask.

On a recent trip to Barcelona, ​​the V4L team had the pleasure of spending the day with our makers learning the ins and outs of our next exciting addition to the BioChef family.

It was only after spending about 14 hours around the people who live and breathe this product that we realized how exciting the next 12 months would be.

Mycook is the perfect product for any home, utilizing a comprehensive recipe book (which offers 250 ideas) and simple controls that make life in the kitchen easy, guaranteeing to enhance the taste of healthy food, made even better by home cooks.

But what makes it more exciting than THERMOMIX?

First of all, it has a central unit that actually controls the recipe being prepared to ensure excellent results.
For this, a patented induction technology is used instead of the hot platen (element) found in THERMOMIX.This means instant heat is evenly distributed due to the 3-part steel glass and guarantees temperatures up to 120 degrees Celsius, so you can create your dishes with great precision.
It is easy to clean, the knives inside the bowl have a patented clip, not fixing them securely, but also making it easy to remove so more food is stuck at the bottom.
There are two great safety features of stopping the machine if the bowl is not sufficiently insulated in two places.
It has a scale and they are also patented. The BioChef Mycook actually has a scale under the bowl that can accurately measure the content in grams. The Thermomix is ​​actually the scale itself. Do you have a Thermomix? Try turning on the scale, and touching any part of the machine, it will actually weigh you too.
Future. Unlike our competitors, we are keen to tell you what is going on before it actually comes, which allows us to give you the best advice possible to your customers. Innovation is the name of the game here and late 2015 will see that we launch an exciting touchscreen model with Wi-Fi capability allows you to start your meal from anywhere in the world (Now that's cool)
It is available to your clients through you. Traditionally Thermomix was sold on a batch plan, which means selling high pressure at the customer's home. There are many people put off by this method, embarrassed by a stranger in their home. We run showcases across the country allowing customers to educate and make decisions at their leisure, hopefully giving great in-store experiences at the same time.

BioChef Mycook is launching in the UK this year, so for more details please contact rep or email sales@vitality4life.com

TatianaSa
goodbye friends! when will this shaitan machine appear with us?
Masinen
Tatyana, Tanya! Calm, only calm !!!
Damn, well, the new flight is complete!
Irma
Gorgeous technology! Maybe until the course comes to us, it will settle down a little, and the Spanish prices do not indicate anywhere how much such beauty will cost?
Irma
Pchela maja
What I love about the new jersey is that there is no permanent fixation of the lid like in the TM5, which starts to get annoying. I inserted the jug, turned it and the maikuk began to work.
And if it is possible to add recipes via wi fi, it will overtake a competitor with a chip
Well, induction ... for fans of induction)))))

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