Bread with walnuts, garlic and herbs

Category: Yeast bread
Bread with walnuts, garlic and herbs

Ingredients

Milk 185 g
water 105 g
vegetable oil 3 tbsp. l
Wheat flour 450 g
Oat flakes 50 g
Sugar 2 tsp
Salt 1.5 tsp
Dry yeast 7-10 g
Chopped walnuts 50 g
Oregano dry powder 1 tsp
Basil dry powder 1 tsp
sage dry powder 1 tsp
Chopped garlic 2-3 tooth

Cooking method

  • We put all the components in the container of the bread machine. The order is according to the instructions ... I first have liquid
  • Milk, water, vegetable oil
  • Then flour and oatmeal
  • Sugar and salt in different angles. Yeast - in the groove in the middle.
  • Add chopped walnuts and garlic
  • Add dry herbs - seasonings in powder. The herbs can be changed to your liking .. eg rosemary, bay leaf, thyme.
  • We put the bread maker on the setting for white bread, medium crust.
  • When the bread is ready, leave to cool on the wire rack
  • Bon Appetit!

The dish is designed for

750 g

Time for preparing:

160 minutes

Cooking program:

White bread, medium crust

Merri
Evgenia, fragrant bread and delicious! Thanks for the recipe!
genik
I'm glad you liked the recipe!

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