Homemade shortbread without eggs

Category: Confectionery
Homemade shortbread without eggs

Ingredients

Butter 230 gr.
Powdered sugar 100 g
Potato starch 1 tbsp. l
Vanillin on the tip of a knife
Wheat flour 300 gr.

Cooking method

  • Loose biscuits. It just melts in your mouth !!!
  • Beat butter at room temperature with icing sugar until fluffy
  • Homemade shortbread without eggs
  • Add vanillin, starch and gradually add flour. Stir with a spatula or spoon. The dough is very soft
  • Homemade shortbread without eggs
  • Homemade shortbread without eggs
  • Homemade shortbread without eggs
  • Put cookies on a baking sheet with a syringe or pastry bag
  • Homemade shortbread without eggs
  • If there is neither one nor the other, you can simply form cakes, the dough is very soft, it does not stick to your hands. Bake at 180 degrees for 15 minutes until golden brown
  • Homemade shortbread without eggs
  • Homemade shortbread without eggs
  • Homemade shortbread without eggs

The dish is designed for

more than 70 pieces

Time for preparing:

40 minutes

Cooking program:

Oven

Note

In the original, the author suggests placing the deposited cookies in the freezer for an hour so that they do not spread. I put one baking sheet in the freezer, I just put the other in the refrigerator, and left a small baking sheet with the rest of the cookies on the table. So, that baking sheet that I watched from the freezer, and the cookies burned very quickly. The remaining 2 baking trays were baked without incident until golden brown. The dough does not spread a bit, so you can bake right away.

Recipe from here 🔗

Elena Tim
Oh, how lovely! Thank you, Lenuskin! I'll bake tomorrow. I decided to stir up the cupcakes today to diversify it somehow. And tomorrow the cookies will go again. Then I'll whistle what happened!
Manna
Oh, what a beauty! It's a pity I don't have such a syringe
Elven
Manna, thank you
Quote: Manna
It's a pity I don't have such a syringe
So what's the matter?
It is possible without a syringe, it will still be delicious
Manna
Duc, without a syringe, I already do (only without vanilla) ... round ... and here such flowers
Elven
Well then, you definitely need this syringe. I already drove Lena Tim on him, and Krosh is in the queue. Join, boom, sculpt flowers together. There are all sorts of beautiful nozzles.
irza
Lenochka, thanks for the recipe! There is such a tool and lovers of such cookies. So I'll try.
Elven
Irina, to your health! I would eat them every day, but I'm afraid I'll have to expand the doorway
gala10
Yeah, and I'm in line now for this syringe! I always thought that I didn't need him, but no! - there is such beauty ...
Lenochka, thanks for the recipe!
Elven
To health, Galina, !
Quote: gala10
Yeah, and I'm in line now for this syringe!
I was afraid to order this syringe, now I'm not overjoyed
gala10
Quote: Elven
I was afraid to order this syringe, now I'm not overjoyed
Soooo ... addresses, passwords, turnouts ... Where did you order? What is the official name? Come on now, inject!
Elven
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=378849.0
Galin, read the entire first page. I advertised it to Lena Tim
gala10
Lena, Thank you!
Elena Tim
Quote: Elven
I advertised it to Lena Tim
Aha! Now Lena Tim rushes about with him, like Manka ShuMakher with his syringe, and does not know where else to stick it ...
I am sitting now, I put it in front of me - I admire!
gala10
Girls, a syringe - which one is on Ozone for 1000-something?
Elven
Yes, Gal! This 🔗
I just saw it, it's available
Omela
Quote: Elena Tim
I'll bake tomorrow.
and I! Lena, thanks!
Marusya
Lenahow delicious and beautiful cookies are! need to bake
It turns out, and I need such a syringe
Elena Tim
Oh, Maruskaaa! Take it, you won't regret it! Vesch!
Marusya
Lenkaaa, you have to take it! Have you already used it? Or are you just admiring so far?
Elena Tim
Here HERE Pasari, on the third page below. I showed both cookies and a cake.
Elven
Omela, Marusya, Thank you so much! Bake to your health! I'm waiting for reports
pitch
I drove to the kitchen, I'll be the hostess: girl_cleanglasses: tomorrow I'm on the road, I'll try to bake a liver with me, I think it's just what I need: girl_dough: dry times, they'll go, grump and go: mashina: I'll draw you something in the evening came out
Elven
pitch,
Quote: tar
dry times they will go, grump and go
they are like seeds, that's it! I'm waiting for the report
pitch
Well, what I want to say: girl_cleanglasses: they came out flat for me: tasty, but flat: girl_cray: for a hamster on the road!)))) Thanks for the recipe
Elven
Quote: tar
they are flat, they came out tasty, but flat
in the sense of spreading out or what? Did you squeeze them out through a syringe or just bake them with cakes?
Girls, ayuuuu! Who else baked them? Not spread?
Manna
Lenochka, got into my notes with a specialist on the proportions of such livers ... I made a half. The proportions are practically the same should not spread. Although ... butter and flour are different
Elven
Thank you, Mannochka! I agree about butter and flour
Elena Tim
Lenus, why are you panicking? Smolka wrote that they were flat, which means they simply did not rise, and did not spread. This dough cannot spread by definition, there is simply nothing to spread. But to be honest, it also rises slightly, right? Well Duc and do not worry! Everything in a bunch.
We won't eat all the cupcakes, otherwise I would have baked cookies and reported. Maybe I will dare and just spank them tonight.
Elven
No, I'm not panicking. I just wondered if they could spread? Indeed, in the original recipe, it is advised to shove cookies into the freezer for an hour so that they do not spread Dap did you bake cupcakes ?!
Elena Tim
I baked 20 of them. But there were two of them. No matter how tasty they are, you simply cannot grind such an amount in a couple of days. And now I looked, it turns out there is only one thing left. So you can safely do the cookies.
Elven
Cheers cheers!!! I'm waiting for your cookies
Elena Tim
Lenusechka, little fish, I'm sorry I was so late with the report. Radiculitis clung yesterday, I had to quit everything. Today by evening it only got better, and baked it. Here is my report:
Homemade shortbread without eggs

I did this with boiled condensed milk. It never spreads.
Homemade shortbread without eggs

And these are with raisins. It is a pity that I did not have large black raisins. But with white it turned out delicious too.
Homemade shortbread without eggs

As you can see, nothing has flowed anywhere. The cookies are quite chubby. Well, very tasty, of course. Who would doubt that! Real kurabieshki, only tastier than store ones. I even ground the powder for the sake of such a thing, which I never do. But I needed complete authenticity here (Schaub check - where is flowing).
Thank you, Lenus. Delicious cookies and, as always, no problems!
Elven
Lenchik, don't get sick!
The cookies turned out to be cool. We must also try with condensed milk, I really love it! Thank you very much for the report! I'm glad that nothing is running anywhere. By the way, I liked these cookies much more than Kurabye.
Elena Tim
Quote: Elven
We must also try with condensed milk
Lenus, if you do with boiled water, feel free to pile more of it. It finally finally does not flow. Just in case, I put a little bit and it turned out to be a little condensed milk for my taste. Next time I swell from the heart.
Elven
kharasho! a lot of condensed milk - I love that!
Irina1607
Girls tell me it turns out crumbly, and how it sticks off the syringe. Today I made other cookies, the dough did not stick at all, but it also tasted not at all shortbread crumbly cookies, maybe I did something wrong
Elven
IrinaThis cookie is crumbly. But it did not stick to my syringe worse than Kurabye. But for a drink it is definitely better. Try to put in 2 times less protein in Kurabye than in the recipe.
Antonovka
Elven,
I made cookies yesterday, I wanted to buy a press in 1981, but something broke there - I suppressed it a little and that's all Now I will want your press)
I overexposed the first batch (although in the photo the cookies are decently darker than in real life), 15 minutes turned out to be a lot, but this did not affect the taste. husband and son said that it turned out very tasty The second batch was made purely by hand, very pleasant dough, kept in the oven for 13 minutes.

Homemade shortbread without eggs Homemade shortbread without eggs
Elven
Namesake, cool cookies turned out! Thanks for your feedback
Antonovka
Elven,
I tried. Hopefully next. a month to buy a syringe, then I will try Kurabye
Elven
Lena, I hope you buy it
gala10
And now they will bring a syringe to me !!! They already called that orders are being delivered. The first thing I will do is a cookie, well, I really want to ... Then I will report back.
Elven
Cheers cheers!!! Congratulations and waiting for cookies
Omela
And I get together every day, and still nothing.
Elven
Well I hope you get to them someday
Omela
Not even a year has passed!))) Behold

Homemade shortbread without eggsHomemade shortbread without eggs

Very tasty thank you!
Elven
Quote: Omela
Not even a year has passed!))) Behold
Wow! Ksyusha, what a beauty!!! With condensed milk, right?
Omela
Quote: Elven
With condensed milk, right?

Elena Tim
Quote: Elven
With condensed milk, right?
Kanesh with condensed milk! Still not with condensed milk! And what, did you put it in, how did you steal it?
Ksyun, are you doing the boiled chtol yourself?
Mine was hanging on today to bake these cookies, but I didn't have boiled milk. And you don't want to follow her! And without it I don't want to!
In short, I'm sitting hungry, eating apples ...

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