Amur dumplings (multicooker Brand 701)

Category: Meat dishes
Amur dumplings (multicooker Brand 701)

Ingredients

Chicken liver - 50 g
Chopped leeks - 1 tbsp l.
Pelmeni - 15 pieces
Water - 320 ml
Tomato paste - 3 tbsp l.
Salt, spices - to taste

Cooking method

  • On the "Manual" program:
  • 1. Fry onions and chicken liver with a little vegetable oil - set for 10 minutes and T 120 degrees. After five minutes from the beginning of the program, put in the tomato paste, stir, add water, salt, spices. We do all the manipulations with the lid open.
  • Amur dumplings (multicooker Brand 701)
  • Amur dumplings (multicooker Brand 701)
  • Amur dumplings (multicooker Brand 701)
  • 2. Now all this must be extinguished, close the lid - set for 5 minutes, T 100 degrees.
  • Amur dumplings (multicooker Brand 701)
  • 3. Then to dot - 10 minutes, T - 95 degrees. After five minutes from the beginning of the third stage, put frozen dumplings.
  • Amur dumplings (multicooker Brand 701)
  • 4. At the fourth stage, set 5 minutes and 100 degrees. The dumplings should float and cook for 3-4 minutes.
  • Amur dumplings (multicooker Brand 701)
  • When the cartoon signaled the end of the program, the lid was opened - the boiling continued.
  • Amur dumplings (multicooker Brand 701)
  • I did not interfere with this process, I closed the lid and waited for about 5 minutes.
  • We eat with sour cream and have fun!

The dish is designed for

1 serving

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