Simple bread with sausage, cheese and dill

Category: Yeast bread
Simple bread with sausage, cheese and dill

Ingredients

egg 1 PC
water up to 150 ml including an egg
wheat flour, 1st grade 250gr
salt 2/3 tsp
sugar 2 tsp
butter 1 tbsp. l.
boiled-smoked sausage 50 g
cheese 50 g
dill 2 tbsp. l.
dry yeast 1 tsp

Cooking method

  • We take liquids water (room temperature) + egg = 150 ml., Then butter, I chopped it finely, then flour, salt, sugar, yeast around the edges of the bucket. The gingerbread man should not be very dense. Mode "Normal" (Basic), on a signal, I added cheese cut into large enough cubes (I have "Slutsk" - it looks like "Russian" and sausage (sprinkled with flour), finely chopped dill.
  • Simple bread with sausage, cheese and dill

The dish is designed for

450 g

Time for preparing:

3 hours

Cooking program:

Regular (basic), medium crust

Note

Honestly, I barely waited for the end of the program - the smell is breathtaking, although I did not expect anything special, the recipe from the instructions for the HP, slightly modernized ..

Cooking class
An interesting recipe, let's try
V-tina
Try it on your health!) Then tell me if you liked it)
Nata720
Thanks for the recipe !!! Delicious bread !!! They have baked it several times already ...
V-tina
Nata, and we are silent!)) And the photo?) I'm glad that I liked the bread
Nata720
Tina, this bread does not live up to the photo shoot Next time I will definitely try to get ahead of my household
V-tina
Yes, I hope))) at least show what kind of bread it turns out
Nata720
Tina! Sorry for making you wait a long time. It turns out the bread is wonderful and very, very tasty !!!

Simple bread with sausage, cheese and dill

And this is a cutter ...

Simple bread with sausage, cheese and dill

I often bake it as a gift for relatives, friends and acquaintances. I go on a visit with bread !!! Everyone is delighted !!!
Thanks again for the recipe !!!
V-tina
The bread is super !!! Thank you for reporting and I am very glad that I liked the bread
Stormo
sausage left ... I think what to do? And here is the recipe. The pictures are not very good, sorry, but the bread turned out to be just great! Thank you! (y) hmm ... the photo is not being added, sorry
V-tina
I'm waiting for a photo next time) I'm glad that I liked the bread, bon appetit
Stormo
Thank you!

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