Meatloaf in Brand 6050 pressure cooker

Category: Meat dishes
Meatloaf in Brand 6050 pressure cooker

Ingredients

beef
pork
Bell pepper
condiments
onion

Cooking method

  • Cut the beef tenderloin in half without reaching the end with a knife, make several such cuts, and then beat off the meat.
  • Salt, grease with mustard, add seasonings and garlic; put pepper on the meat and pork in it; roll up.
  • Meatloaf in Brand 6050 pressure cooker
  • Place the roll in a bowl on the onion cut into half rings.
  • program "meat" 30 minutes.

Similar recipes


Meatloaf (Scops owl)

Meatloaf in Brand 6050 pressure cooker

olesya26
Wicca thanks: rose: for the yummy, drooling has already begun to flow. Very appetizing photo. THANK YOU!!!
Vichka
Quote: olesya26

Wicca thanks: rose: for the yummy, drooling has already begun to flow. Very appetizing photo. THANK YOU!!!
Olesya, please, thanks for the drooling
valushka-s
Victoria, as always, deliciously beautiful and not too time consuming !!! and quickly, because in the UK !!! we are such!
I'm taking away to bookmarks!
Vichka
Quote: valushka-s

Victoria, as always, deliciously beautiful and not too time consuming !!! and quickly, because in the UK !!! we are such!
I'm taking away to bookmarks!
Valyusha
sometimes the simpler, the tastier.
Vei
Vika, can you close up this roll in a ham maker? And 30 minutes is enough?
Very appetizing, thanks for "easier and better" - I respect this approach!
Vichka
Quote: Vei

Vika, can you close up this roll in a ham maker? And 30 minutes is enough?
Very appetizing, thanks for "easier and better" - I respect this approach!
Vei, in a ham maker yes and no.
Usually we grind the meat for a ham and then it is pressed, but here is a whole piece of meat, so I don’t know what will happen to the shape of the piece. In general, I really love ham.
MariS
Vika, what a beautiful roll turned out in our Brandik!
I am surprised and happy to this day - how quickly and efficiently you can cook in our wonderful saucepan.
I will definitely please my husband, just replace the pork with something lean. Thank you!
valushka-s
Quote: VS NIKA

Valyusha
sometimes the simpler, the tastier.
so this is my favorite option !!! "easier and tastier" -
Vichka
Quote: MariS

Vika, what a beautiful roll turned out in our Brandik!
I am surprised and happy to this day - how quickly and efficiently you can cook in our wonderful saucepan.
I will definitely please my husband, just replace the pork with something lean. Thank you!
Here is an option instead of pork chicken
Meatloaf in Brand 6050 pressure cooker
MariS
And this option is even more beautiful!
Thank you very much, Vikulya! What a delicious photo ...
The option is almost dietary, great.
mantmmm
Damn, I didn't understand. The beef is cut into rags and beaten off, but where to put the pork and what to wrap in a roll?
Vichka
Quote: mantmmm

Damn, I didn't understand. The beef is cut into rags and beaten off, but where to put the pork and what to wrap in a roll?
Here in the photo,
Meatloaf in Brand 6050 pressure cooker
beef, pepper and pork on beef, we wrap this in a roll.
Cut the meat into "rags" and then beat it off to increase the piece and better wrap the filling; the peppers can be chopped if the whole is difficult to roll.

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers