Wine dough bread (oven)

Category: Yeast bread
Wine dough bread (oven)

Ingredients

Dough:
Pressed yeast 4 g
Water 80 g
Wine 50 g
Wheat flour, premium 100 g
Dough:
Pressed yeast 4 g
Salt 10 g
Wheat flour, premium 430
Water 180
Wine 80 g
Opara all

Cooking method

  • For dough:
  • Grind flour with yeast into fine crumbs. Mix water and wine. Add to flour. Leave for 12-16 hours at room temperature or 24-48 hours in the refrigerator. The finished dough looks like this:
  • 🔗
  • Dough:
  • For the dough, grind flour and yeast into crumbs. Mix water with wine. Load everything into x / n, add the dough, select the dough mode (I have 1 hour 30 minutes). The gingerbread man is soft, but does not smear along the bottom of the bucket. Add flour or water if necessary.
  • After the end of the mode, remove the dough from the bucket, grease the bowl with oil, form a round loaf and put the top in the bowl with a seam. Leave on for 40-80 minutes in a warm place. The workpiece should double in size.
  • Heat the oven to 240 ° C. Turn the loaf on baking paper and place in the oven. Place a glass of water in a skillet or baking sheet and bake for 15 minutes. Reduce the temperature to 210 ° C and bake for another 10-15 minutes (until golden brown).
  • Cool on a wire rack.
  • Delicious bread with soft crumb and thin crispy crust turns out
  • Although the dough smells strongly of wine at all stages of preparation, there is no smell in the finished bread. Only the taste of summer remains

The dish is designed for

Behanka 470 g

Note

The recipe was born in long attempts to somehow attach the chokeberry wine.
The wine from her seems to be good, but not for me
And here is the bread made of wine, what you need.
🔗

Elena K
I was looking for a good recipe for something detailed, so that dough today, and bread tomorrow
just a question on your program, how many times does it lift and crush the dough? I knead myself
Olyapatata
On my program, the dough is kneaded for approx. 15 minutes. Then proofing for 40 minutes, kneading and proofing. The whole program takes 1 hour 30 minutes
Elena K
Thank you !! I will bake soon))
Olyapatata
I'm glad that you are interested in the recipe))) I will wait for the result
tara2012
intrigued ... gotta try

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