Wheat grits with green tomatoes (multicooker Brand 37501)

Category: Dishes from cereals and flour products
Wheat grits with green tomatoes (multicooker Brand 37501)

Ingredients

Wheat grits 2 mst
Water 3 mst
Bulb 1 PC
Carrot 1 PC
Zucchini (zucchini) 0.3-0.5 pcs
Green tomatoes (pickled or pickled), small 5-6 pcs
Salt taste
Ground black and red pepper taste
A mixture of spices and herbs "Kari" taste
Vegetable oil taste

Cooking method

  • Pour vegetable oil into a bowl. Place chopped carrots and onions.
  • Wheat grits with green tomatoes (multicooker Brand 37501)
  • Cut the zucchini into cubes. Cut the green tomatoes into discs. Put in a bowl
  • Wheat grits with green tomatoes (multicooker Brand 37501)
  • Rinse the wheat grits thoroughly. Place it on top of the vegetables. Salt (the main thing is to remember that there are also salted tomatoes). Spice up. Sprinkle "Kari".
  • Wheat grits with green tomatoes (multicooker Brand 37501)
  • Pour water gently
  • Wheat grits with green tomatoes (multicooker Brand 37501)
  • Turn on the "Rice" mode. At the end of the regime
  • Wheat grits with green tomatoes (multicooker Brand 37501)
  • Stir
  • Wheat grits with green tomatoes (multicooker Brand 37501)
  • And you can eat
  • Wheat grits with green tomatoes (multicooker Brand 37501)

Cooking program:

Rice

Note

I pickled green tomatoes in the summer, but I was too lazy to soak them. Therefore, they taste slightly bitter. But in such a dish, the taste is simply gorgeous, not a hint of bitterness. I really liked this porridge

Katko
An interesting option ....
I cooked grains either with meat or just ... Tomatoes from last summer there are still a couple of cans, which is better to take pickled or pickled?
Thanks for the idea, she herself would not have guessed to stew nivzhist with tomatoes))
Manna
Katerina, tomatoes and those, and others will go. I would prefer fermented ones.
Katko
Manna, ahha, thank you
Manna
Katerina, looking forward to impressions of porridge with green tomatoes.

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