Meat and cabbage meatballs in a multicooker Polaris

Meat and cabbage meatballs in a multicooker Polaris

Category: Meat dishes

Ingredients
Chopped meat	500gr
White cabbage	300gr
Egg	2 pcs
Flour	2st. l
Spices, salt	taste

Cooking method

• Finely chop the cabbage (on the smallest "Berner" shredder or in a blender container for chopping)
• Mix all the ingredients
• We form balls (you can not roll in anything)
• Sprinkle with red pepper.
• We put it in the basket, "steam" mode for 20 minutes.

Cooking program:

for a couple

Note

Fast, easy, dietary meal.

And I call it cutlets. Cabbage makes them very soft.

the cutlet is a fried product, and the meatball is like Margarita's shedefr. Rita, why do they look fried?

the cutlet is a fried product, and the meatball is like Margarita's shedefr. Rita, why do they look fried?

Why is the cutlet fried, and I often do the steam.

This is probably a red pepper "fry" added

Right, red pepper.

Cutlet (fr. Côtelette) - in Russian cuisine and language: minced meat dish in the form of a flatbread, as well as a dish of a similar cooking method, but from different products.
Teftels or teftels

.. in my opinion in Russia meatballs are distinguished from cutlets only by their shape, and in order to reduce calorie content and save money, you can do it with anything.

In fact, a real cutlet is meat on the bone, and from the scrolled meat it is a steak, which differs from meatballs by the absence of rice, or something else and the way of cooking.
Each house has its own traditions, habits, the main thing is tasty and healthy, but how to call it, everyone decides for himself.
For me personally, meatballs are minced meat with rice or buckwheat, which are cooked by stewing in gravy.

In fact, a real cutlet is meat on the bone, and from the scrolled meat ...

Yes, you are right, theoretically this is so, most likely, the name of my dish should sound like this: "steamed meat and cabbage balls"
It's just a good substitute for meatballs with rice in gravy, when compared in flavor, and minced meatballs, which are usually fried in oil.

Thanks for the recipe! It's very convenient for me. I sit on Dukan and have already gotten EVERYTHING. And here is something new. Only flour should be replaced with bran.

Thanks for the recipe! It's very convenient for me. I sit on Dukan and have already gotten EVERYTHING. And here is something new. Only flour should be replaced with bran.

"Change" to T. Malakhov there is a variety of natural products, in fact, not a diet, but a style of food, very good. effectively

Good recipe !!! And I do that occasionally.
And the recipe has been undeservedly forgotten ... And the meatballs, small, tasty, easy for the stomach !!!