Fried potatoes in the oven

Category: Yeast bread
Kitchen: italian
Fried potatoes in the oven

Ingredients

baking potatoes 1-1.5 kg
olive oil 150ml
coarse sea salt
rosemary 3 branches
ground black pepper
garlic 4-5 large slices

Cooking method

  • Nika Belotserkovskaya's recipe. I often wander in her blog, but I haven't been here for a long time and a friend from another forum poked her nose (thanks, Tanechka-tea). How can you pass by olive oil, garlic, rosemary and potatoes ?! Just Jim Leigh's pizza, but no dough and garlic instead of onions.
  • Rinse the potatoes, dry well. I have French fries for frying.
  • Fried potatoes in the oven
  • 2. Finely chop the garlic and rosemary, add to the oil and let it brew for at least 20 minutes. The bigger, the better. It took me three hours. The oil will absorb all the aromas of herbs and garlic.
  • Fried potatoes in the ovenFried potatoes in the oven
  • 3. Cut the potatoes into approximately equal slices (so that they are evenly baked) and dipped in small portions in oil (then wait for the excess glass, I put it in a colander). Unpeeled potatoes.
  • Fried potatoes in the ovenFried potatoes in the oven
  • 4. Put on a baking sheet in even rows, sprinkle with coarse sea salt, black pepper and in the oven for 190 degrees for 20 minutes. Fry depending on your taste. I do not fry too much. Garlic then, for my personal taste, becomes somewhat tasteless. Although, if the oil is well infused, you can drain the cut and coat the potatoes with one oil.
  • Fried potatoes in the oven
  • And the tastiest of all is with sour cream:
  • Fried potatoes in the oven
  • That's all. Very simple, without problems, but very soundly, in a country style. Calorie - horror!)))

The dish is designed for

4 servings

Note


Zhivchik
In... Chucha, here is the recipe. The main thing is everything in grams. As befits a normal recipe.
And that is, we have here one recipe similar to the forum. And when asked how much to put and at what pace. bake, such nerves began in the hostess.
Well done! But as always.
Leska
! So, these 4 portions of zARAZ can be ... even in one person and even without sour cream!
Scarecrow
Quote: Leska

! So, these 4 portions of zARAZ can be ... even in one person and even without sour cream!

There are 4 servings without overeating, but it's okay to eat like that. In all conscience, because it's bold!
Sonadora
Quote: Zhivchik

In... Chucha, here is the recipe. The main thing is everything in grams. As befits a normal recipe.
Yes, even with such pictures! How to resist here!
Leska
Quote: Scarecrow

There are such 4 servings without overeating, but it's ok to eat like that. In all conscience, because it is bold!
There is a lot of DELICIOUS and greasy (boom. We will walk a little with a towel).
Scarecrow
Don't use a towel! You will remove all the cinus from the potato. There should be a lot of garlic, rosemary, and scent. As Nika wrote "F .. pa is growing in real time!"
Leska
Quote: Scarecrow

Don't use a towel! You will remove all the cinus from the potato. There should be a lot of garlic, rosemary, and scent. As Nika wrote "F .. pa is growing in real time!"
: we will remove the towel, "F .. pa ..." does not threaten, if only. I went to cut the rosemary bush.
chaki2005
Oh, this is certainly delicious
I also just did something similar, but with tarragon (I love it very much) and in AG. Down such a potato, and on the upper pallet of the wings in a mustard. Also delicious and
BlackHairedGirl
Cool recipe, and you can post it Thank you
Medusa
"Potatoes I have French ", - wrote Scarecrow from Tula,
and I
It seems that now you need to go to Tula with your own samovar ...
Scarecrow
Quote: Medusa

"Potatoes I have French ", - wrote Scarecrow from Tula,
and I
It looks like now you need to go to Tula with your own samovar ...

And the salt is not rock, as it probably should have been according to your logic, but Belgian sea salt. Generally tin?

Olesya425
Chucha, well done, thank you for the recipe! I like to make such sesame seeds for children's parties. Delicious and not so fatty. The NG buffet table, practically, is going with you girls.
Arka
Quote: Zhivchik

In... Chucha, here is the recipe. The main thing is everything in grams. As befits a normal recipe.
And that is, we have here one recipe similar to the forum. And when asked how much to put and at what pace. bake, such nerves began in the hostess.
Well done! But as always.
I hope this is not about me ...
because I also do very similarly https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=103643.0
Chucha! Like-minded people!
zita
and if there is no rosemary, will it work without it? and add salt to butter or salt the potatoes afterwards?
Scarecrow
Quote: zita

and if there is no rosemary, will it work without it? and add salt to butter or salt the potatoes afterwards?

Rosemary is needed. This is one of the bases of the recipe. Of course, everything will work out, but it will greatly lose its taste. What about dried rosemary?

You can salt the oil right away.
zita
Quote: Scarecrow

Rosemary is needed. This is one of the bases of the recipe. Of course, everything will work out, but it will greatly lose its taste. What about dried rosemary?

You can salt the oil right away.
There is no rosemary at all, I put the potatoes in the oven. Well, I wanted so much after your photo, you turned out beautifully and appetizing. the only thing is that my potatoes are just peeled, I hope it will work out. I did not buy that kind of potato that is baked well, I will go to the market tomorrow I will look for a Slav and Crimea rose
Leska
Natalya, here you are buying the Khrante French potatoes, when you have at your side not worse: "Tula Niva" - 🔗 .
She regretted taking 1 kg. packaging.
Scarecrow
Quote: Leska

Natalya, here you are buying the Khrante French potatoes, when you have at your side not worse: "Tula Niva" - 🔗 .
She regretted taking 1 kg. packaging.

Do you think every store has it? Lately, buying normal potatoes has become a problem. And in the markets, it's generally an ambush: black spots, watery, green, etc.
Albina
I saw this recipe and therefore bought large sea salt Now it’s small
Deer
Scarecrow !!! As always respect and UVAZHUHA !!! In Greece, they ate such deliciousness with my husband. He praised everything. And then she came in and - this is the very same potato and a detailed recipe. I went to cook. ...
echeva
my family was amazed !!!! DELICIOUS DISH from the usual potatoes !!!
TatianaSa
Oh ... I will grow all my relatives and my own, including this mustache!
Scarecrow
And who is easy now?)))

Itself yesterday lard with nayartwala potatoes and onions. I thought I would crack))).

I have an attack of some kind: herring, bacon, herring again, bacon again .. Can you buy a pregnancy test ..?

TatianaSa
So that's the identity! And I just got drunk from the table. Herring hunting ... we will write off everything for pregnancy or PMS
marina-asti
Quote: Scarecrow
I have an attack of some kind: herring, bacon, again herring, again bacon .. Can you buy a pregnancy test ..?

how is the test?)))
and now I have a potato with only cut rosemary in the oven))
and on a nearby tray of duck with apples and rosemary!
Scarecrow
marina-asti,

And I have a chicken from a wood stove))). Be-be-be!)))
marina-asti
Fried potatoes in the oven

Fried potatoes in the oven

Well, we don't have a wood-burning stove yet ... but lunch for the men is ready for work tomorrow! The main thing is to save the duck and protect her from her husband's encroachments at night!
lillay
What a delicious potato in all the photos!
Scarecrow, and put the potatoes in an already hot oven?
Scarecrow
lillay,

Of course. Otherwise, it will not bake, but dry while the oven warms up.
lillay
Scarecrow,
here is my potato cooked according to this recipe! I didn't peel the potatoes, this crispy crust turned out to be the most delicious!
Thanks for the recipe !!!

Fried potatoes in the oven
Scarecrow
What a beauty! Incidentally, I love peeled potatoes so much! I often just wash it with a washcloth (hard side) (True, with Japanese dishwashing and vegetable / fruit detergent, it seems to me that it’s cleaner, I have such a quirk))), cook or bake in the oven / microwave. And with this skin yum-yum. True, the potatoes should not be sluggish and not sick.
lillay
I also have a special hard sponge for washing vegetables. But there is no money ...I need to look, otherwise I scrubbed the potatoes twice with a washcloth before baking, on one I even cleaned off part of the peel with a washcloth ... I tried to wash off all the microbes
Scarecrow
lillay,

There is one from Lion. There are also pomegranates, charcoal, green tea. Like. I used all of them. I have his supplies. Bribes infa about its safety and suitability for washing fruits / vegetables.

Fried potatoes in the oven
lillay
Natasha, thanks for the useful information
I have Mama's dish detergent from Lion. You need to carefully read what is written on it. Maybe they can wash vegetables too?
Bridge
Here, I decided to raise the Temko. A year ago, I often used the recipe, then I forgot it. And then the husband brought a young potato. I set it to bake. This dish is self-sufficient, but I still cook it for a side dish. To cutlets.
Envy
Scarecrow
Bridge,

Uuuuuu, what a bad girl you are !!!)))
I sit at work and blow tea. For there is nothing more)).
Bridge
Natasha, don't need one tea, help yourself.
Fried potatoes in the oven
Baked in one form with rosemary, in the other with tarragon. Then my mom and I had lunch, put the leftovers together (smiley kissing fingertips).
Fun
I also put the oil to infuse with garlic and rosemary !!! For dinner, there will be aromatic potatoes with mushroom sauce!

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers