Potato soup with salmon in a multicooker Panasonic SR-TMH10

Category: First meal
Potato soup with salmon in a multicooker Panasonic SR-TMH10

Ingredients

Salmon ridge 1 PC.
Potatoes medium 5-6 pcs.
Small carrots 1 PC.
Bulb onions a little bit
Salt
Water 2 l
Dill

Cooking method

  • Potato soup with salmon. We can say for three kopecks. Pour the salmon ridge with water, boil the broth (stewing for 1-1.5 hours), drain. Wash the saucepan, pour in the broth, peel the potatoes, cut into strips, throw into the broth, there are also some carrots, finely chopped onions; while cooking, remove the meat from the ridge, send it to the pan. As vegetables are cooked, add salt, in a couple of minutes the soup is ready. very tasty light soup. Well, the price is ridiculous. ))))
  • The soup was not specially loaded with spices, it is good with the native smells of fish and potatoes, well, unless dill does not hurt.


Admin

ABOUT! The smell of fish! Cool and easy soup!
Ikra
Just the day before yesterday I got hold of the head and tail of a salmon. I will cook this way, because I also love "pure art". Is that a glass of vodka in will at the end of Thank you for the reminder!
celfh
Ira, what does vodka give? Alcohol was never added to the first courses. Here we also have girls on the forum wrote about port wine in borscht, I have a good Masandra one, but it's a pity to translate borscht
Ikra
No no no! Massandrovsky - current inside!
Vodka gives a "tear", that is, some transparency to the broth. Well, in general, this is a fishing tradition. Another coal is thrown at the end, for the spirit of the fire. Well, where can I get it in the apartment? We'll have to limit ourselves to vodka. Moreover, I have had an open bottle for several months. It must be disposed of.
celfh
Quote: Ikra

It must be disposed of.
Recycle!
Lyuba 1955
Salmon soup is something! Yummy

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