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Porridge with herbs and turmeric in a Panasonic multicooker

Porridge with herbs and turmeric in a Panasonic multicooker

Category: Dishes from cereals and flour products
Porridge with herbs and turmeric in a Panasonic multicooker

Ingredients

oat groats 1 multi-glass
dill, parsley 1 bundle
turmeric 1/2 tsp
water 4 multi-glasses
salt taste

Cooking method

  • 1. Pour cereals into the multicooker saucepan
  • 2. Cover with cold water
  • 3. Add salt, spices and stir
  • 4. Select the "Milk porridge" mode, set for 20 minutes
  • 5. After the end of the regime, stir the porridge and add the herbs
  • 6. Let it brew for 20 minutes

The dish is designed for

2 servings

Time for preparing:

20-40 minutes

Note

Instead of oatmeal, you can take another cereal or a mixture of cereals (barley, wheat), and add curry instead of turmeric - then the porridge acquires a spicy taste.
Good as a separate dish and as a side dish.
You can pour the finished kushu with oil (flaxseed, pumpkin seeds)

 

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