Mashed potato soup with champignons

Category: First meal
Mashed potato soup with champignons

Ingredients

potatoes 4 things.
bulb 1 PC.
carrot 1 PC.
Champignon 1 package
cream 10% 1 package (200ml)

Cooking method

  • Cut potatoes into small slices, cook. Add enough water just to cover the potatoes.
  • At this time, chop the onion and sauté in a small amount of vegetable oil, add the grated carrots and mushrooms.
  • Mash the boiled potatoes in mashed potatoes, add mushrooms and onions, previously chopped with a blender. Pour cream over and heat, not boiling. Serve with herbs.


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