Pepper sauce

Category: Sauces
Pepper sauce

Ingredients

sweet red peppers 3 pcs.
chilli 1 PC.
medium onion 1 PC.
garlic 6 teeth
olive oil 1 tbsp. l.
tomato juice 50 - 100 ml
salt pepper taste

Cooking method

  • Peel the onion and garlic, pierce the peppers in several places.
  • I baked everything in the oven in foil until the pepper is cooked.
  • Peel the peppers and seeds, grind all the ingredients with a blender, gradually adding tomato juice. Salt and pepper to taste.


Elena the Wise
It will turn out very sharp, probably? or tolerable?
mka
In general, not very sharp. Depends on the severity of the chili pepper. There are very hot peppers, and sometimes they are not hot at all. Try starting with half and then adjust to your liking.

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