Stern
Meat pie with peas and carrots

500 gr mixed minced meat (pork, beef)
50 g soy granulate
1 onion
2-3 cloves of garlic
1 egg
salt, pepper, herbs, seasonings to taste

Pour boiling water over soy granulate and leave to swell for about an hour. Then squeeze out with fanaticism. Dice the onion, chop the garlic. Mix all the minced meat ingredients and blend.

filling
100 g frozen minced spinach
1 table. a spoonful of sour cream
1 teaspoon of starch
50 ml milk
75 gr of hard cheese
1 jar of peas with carrots (net weight a little more than two hundred grams, I can't say more precisely, I threw out the jar)
salt, pepper, nutmeg to taste

For the filling, defrost the spinach, mix with sour cream and bring to a boil. Add the starch and milk, stir, add the diced cheese, with constant stirring, wait until the cheese melts and add the peas and carrots. Season with salt, pepper, season with nutmeg.

Divide the minced meat into 4 parts, the filling into three parts. In a mold (I have a silicone one) lay the minced meat and filling in layers (we start and finish with the minced meat). Place pieces of butter on top or grease with sour cream. Bake in an oven preheated to 180 ° (convection 160 °) for about an hour.
Drain the melted juice and cook on it Meat pie with peas and carrots Meat pie with peas and carrots
Received for the cake "5 stars" from her husband.
luchok
Looks very, very appetizing
Stella, what does soy granulate give? without it in any way ??
everything else is in stock, I will make your meat and fish corps de ballet went off with a bang, I remember
Stern
luchocheck, soy granulate can be perfectly done without.
I just have it and I am slowly using it in minced meat instead of soaked bread or semolina. The effect is the same - volume and splendor.
luchok
Stellochka, thank you for sharing the recipe for Tart Taten, I somehow trust your recipes more
we will definitely try
And I went in to say that I baked yours Meat pie with peas and carrots - aroma - unreal
how to survive until the morning, knowing that he is there ... in the kitchen ... so tempting ... ... waiting to be tasted

Meat pie with peas and carrots

I'll show you the cutter tomorrow
luchok
Stella, meat pie only yesterday for dinner I managed to try, very tasty
My husband said - mmm ... but cool! - from him it is the same as from your 5 stars
So take thanks and thanks

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