Stewed cabbage (Cuckoo 1054)

Category: Yeast bread

Ingredients

Sauerkraut 400 g
mashed tomatoes 0.5 cups
Vegetable oil 3 tbsp. spoons
Sugar 3 teaspoons

Cooking method

  • Place the sauerkraut in the multicooker pan
  • Add butter, sugar and mashed tomatoes.
  • I prefer them to tomato paste
  • Stewed cabbage (Cuckoo 1054)
  • Mix everything well.
  • Stew program
  • P.S I did it as a side dish for the shank. But if you add smoked meats or pieces of pork, then it will be a completely independent dish.
  • Tomatoes can be replaced with a couple of tablespoons of tomato paste.

The dish is designed for

2-3 servings

Time for preparing:

40 minutes

Cooking program:

Stew

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